Individual, Demanding, Appetizing

Modern catering is much more than good food. In the social & care sector, it involves meeting the varying special demands of the very different types of facilities.

Whether catering for hospitals, seniors’ facilities, educational organisations, nurseries or schools, Dussmann Services offers premium, high quality concepts for every situation and a wide range of products for a wide range of needs, from executive food services to low cost catering. Naturally, competent dietary advice is part of the service.

Catering at Dussmann Service always starts with detailed planning - analysis of the status quo, professional advice during kitchen planning and cost calculation. The objective is to create a catering concept which is tailor-made to the individual needs of each client.

Whether you plan to outsource all of your food services or whether you require only individual services – a Dussmann Service catering concept is always flexible and can be adapted to your needs.